Numbers
Product concept
Additive-free miso, which is not mass-produced, has been carefully selected from all over Japan with the perspective of a nutritionist.
Under the themes of "reduced salt *¹ ", "additive-free" and "natural origin", we are particular about raw materials, focusing on rice malt and barley malt, and carefully selecting 8 types from miso breweries all over Japan.
The name is a simple number with the feeling of purely tasting the miso itself.
First of all, please try it with a scoop of "naoki miso".
*¹ Reduced salt: Japanese food standard composition table 2020 edition (8th revision) Comparison of reduced salt misoFeatures of the Numbers series
①"Low-salt *¹ miso" made with carefully selected ingredients from all over Japan
We have prepared miso with a high koji ratio, with less salt than regular miso. It is a set that you can enjoy the sweetness of koji, the umami of soybeans, and the right amount of acidity and saltiness in a well-balanced manner.
*¹ Reduced salt: Japanese food standard composition table 2020 edition (8th revision) Comparison of reduced salt miso
② Lively additive-free, sugar-free, and color-free miso
You can enjoy the taste and aroma of miso that has not been added to alcohol and continues to mature vigorously until you put it in your mouth and cook it.
③Delicious miso with different characteristics
Soybeans, rice koji, rice koji, and salt are all the same ingredients, but the climate, climate, and koji ratio produce completely different and delicious miso. If you eat it directly and taste each individuality once, you will be able to feel the difference.
Numbers series products
Numbers [Rice]
Recommended for those who want a relaxing effect and stress care
Numbers [Wheat]
Recommended for those who want to improve the intestinal environment
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How to read the chart
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Numbers products have charts showing their respective tastes.
Please refer to the following and check it out.- Gorogoro: Three-dimensional effect felt on the tongue
- Smooth: smooth and spreads the taste
- Massive: Density of sweetness and profound feeling
- Karoyaka: Feeling of missing sourness and refreshing feeling
Numbers [Rice] Product Comparison Chart
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#01 Number One ~Sourness for Adults~ |
#02 Number Ni ~Sweet~ |
#03 Number Sun ~Grain Bitter~ |
#04 Number Young ~Sweet Hokkuri~ |
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| Production area: Chiba Prefecture | Origin: Okayama Prefecture | Production area: Kochi Prefecture | Production area: Shiga Prefecture |
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| Lactic acid bacteria born in the old-fashioned manufacturing method create a refreshing acidity and a smooth mouthfeel. | Miso aged in cedar barrels. It is characterized by firm soybean and rice grains and sweet and salty taste. | The grainy texture of the beans and rice and the rich taste of Okinawan salt called Shimamasu. | Miso with a natural and elegant sweetness derived from rice malt that spreads in your mouth like Japanese sweets. |
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Numbers [Wheat] Product Comparison Chart
| #05 Number Go ~Taste of Youth~ |
#06 Number Roku ~Wheat King~ |
#07 Number Nana ~Fruity²~ |
#08 Number Bee ~Shio Sweet~ |
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| Production area: Kochi Prefecture | Production area: Miyazaki Prefecture | Origin: Okayama Prefecture | Origin: Okayama Prefecture |
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| The amount of koji used is twice that of the other barley series, making it a sweet and sour miso. | Rare barley is used. It has a crisp texture and a refreshing taste. | A taste that feels fruity like fruit. It uses red yeast rice, which has antioxidant properties. | Mellow, salty sweetness. Uses Kirari mochi, which is rich in water-soluble dietary fiber. |
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customer's voice
Female in her 30s
They are all delicious. I want to eat other kinds too!
Female in her 20s
It was fun because the taste was different!
Female in her 40s
My husband was delighted that No. 4 and No. 7 had a nostalgic taste and smelled like a miso shop.
Male in his 30s
My family uses mixed miso, and I felt that something close to that was the easiest to eat.
I feel that basic seasonings such as miso and soy sauce are close to the taste you are used to eating.
Female in her 40s
Omisonomori activities are so cool! I'm rooting for you! !
Male in his 50s
My wife didn't realize it was miso in the package, so it looks like a good present.
I like No. 4 white miso.
